image by Meghan Powell Photography

image by Meghan Powell Photography


Now accepting reservations for our Saturday, May 5         Corsican wine dinner with Yves Leccia wines

3-courses of Corsican food

fava bean and pecorino salad with arugula, mint and lemon viniagrette

ricotta ravioli with braised lamb and olives

honey ice cream with hazelnut buckwheat brittle

6 wines to be poured/tasted during the evening:

I.G.P. Ile de Beaute Blanc

I.G.P. Ile de Rouge

Patrimonio Blanc

Patrimonio Rose

I.G.P. Muscat Sec

I.G.P. Ile de Beauté Rose

$50/person + gratuity

 

please call or email to reserve a table